A typical specialty of the Italian culinary tradition, rich in meat and fine porcini mushrooms, for a full and delicious taste.
GranRagù with Porcini Mushrooms is prepared with strictly controlled meat and guaranteed by the continuous control of suppliers.
Preservative free. Gluten free.
Ingredients: Water, tomato paste 22%, porcini mushrooms 15% (Boletus edulis and related group), meat 12% (beef 9%, pork 3%), Pleurotus ostreatus mushrooms 7%, sunflower oil, carrots, onions, celery , salt, modified corn starch, pork bacon, white wine, 0.6% parsley, sugar, garlic, flavourings, pepper.
It may contain traces of: milk, fish, egg.