The PANEANGELI aromas give the desserts a fine and harmonious taste and do not lose intensity during cooking.
VANILLA FLAVOR FOR CAKES
Ingredients: flavorings. GLUTEN FREE
Total content of the 2 vials: 4 ml
Keep in a cold and dry place.
DOSE OF USE:
One vial is used to flavor 500-600 g of sweet or cream.
Dilute the aroma in the liquid required by the recipe and add it to the other ingredients.