Description
Buffalo Mozzarella From Campania DOP
Campana DOP buffalo mozzarella is hand-cut by hand with dedication and experience to convey quality and ancient flavours.
It is a fresh cheese, produced with whole buffalo milk with a thin texture. Porcelain white in colour, it has a smooth and shiny surface and an internal structure with overlapping thin leaves. The consistency is soft and velvety, the taste satisfying and refined.
It is consumed in purity at room temperature, in its preserving liquid.
Ingredients:
Buffalo milk, salt, rennet