Description
Freselle Bianco
The traditional recipe wants the freselle to be wet with water and then seasoned with only tomato, oregano, salt and extra virgin olive oil however extra toppings can be added like tuna or parma ham.
Ingredients:
type 00 soft wheat flour, salt, 0.5% brewer's yeast.
IN OUR PRODUCTION SITE THERE ARE TRACES OF DRIED FRUITS, EGGS AND MILK