De Cecco Zitone #19 500g

Sale price£1.89


The Zitone is a delicious larger variant of the classic Zita.

In southern Italy the term "Zita" indicates the bride, in fact this format is traditionally associated with weddings as an indispensable dish for wedding banquets.

Tradition has it that the Zitone, characterized by an important thickness and roughness, is broken by hand into irregular parts, before being put in a pot for cooking.

The Zitone can be used in the preparation of baked recipes or dry pasta seasoned with thick and colorful sauces, meat or fish, with vegetables or vegetables or with tasty cheeses such as pecorino, provolone or caciocavallo.

  • Durum wheat semolina - may contain soy .

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