Description
Caputo 100% Italian Grain Wheat Flour Tipo "0"
The new 100% Italian grain flour is the result of work carried out jointly with the farmers of southern Italy to select the most suitable varieties of grain for each type of soil, and with the artisans of the white art artisans, to identify the best product for their gastronomic recipes.
A path of continuous research that fills us with pride. A quality controlled supply chain that has led to the birth of wheat varieties with unique characteristics.
Ingredients: soft wheat flour type “0”
Contains gluten
May contain traces of soy
