Description
Cirio Pasta Sauce Bolognese
These tomato sauces have a fresh and natural taste.
Prepared with chopped tomatoes and the addition of selected vegetables, they come in six tasty Mediterranean flavours: Italian cheese, Basil, Arrabbiata (chilli), Bolognese (meat), Mushrooms and Napoletana (vegetables). The range is completed with Pesto, The typical sauce from Genoa made of basil, extra virgin olive oil, Parmigiano and Pecorino cheese, pine-nuts and garlic.
Ingredients:
tomatoes 64% (tomato puree, chopped tomatoes), meat 19.5% (beef and pork), vegetables 10% (onion, carrot, celery), white wine, rapseed oil, salt, sugar, modified starch, rehydrated garlic, herbs, flavourings, acidity regulator: citric acid
