Christmas tree coated with dark chocolate decorated with sugar grains and filled with gianduia cream.
GIANDUIA CREAM, ICED WITH PLAIN CHOCOLATE AND SUGAR DECORATIONS.
Ingredients: wheat flour, eggs*, sugar, butter, gianduia cream 14% [glucose syrup, sugar, water, whole milk, Italian hazelnut paste 5,6%, skimmed milk powder, gianduia chocolate 3,5% ( sugar, Italian hazelnuts 30%, skimmed cocoa, cocoa mass, cocoa butter, skimmed milk powder, natural flavours, emulsifier: soy lecithin), skimmed low-fat cocoa powder, alcohol, sunflower oil, natural flavours, preservative: potassium sorbate; thickener: pectin], plain chocolate 13% (sugar, cocoa mass, cocoa butter, emulsifier: sunflower lecithin, natural vanilla flavour), milk, natural yeast (wheat flour, water), emulsifiers: mono- and diglycerides of fatty acids; glucose syrup, natural flavours, cocoa butter, salt.
Ingredients of sugar decorations 1,5%: sugar, egg white, water, gelatine, thickener: arabic gum, flavourings, colouring agents: paprika-beta-carotene-curcumin - iron oxide - titanium dioxide – cochineal - safflower, stabilizer: potassium tartrate, coating agent: shellac.
May contain other nuts and peanuts.