Description
Bauli La Colomba Panna & Chocolate
The softest dough with an irresistible combination of whipped cream and chocolate.
The perfect combination of cream and chocolate, for an unmissable Easter delicacy.
This colomba dough is embellished by the two-flavour cream filling. With a sprinkling of sweetened cocoa.
Ingredients:
Wheat flour, sugar, eggs, butter, glucose- fructose syrup, natural yeast (wheat), emulsifier: mono- and diglycerides of fatty acids, sunflower oil, cream (1,1%), chocolate (0,9%), dextrose, skimmed milk powder, salt, flavourings, milk powder, alcohol, egg yolk, thickening agents: pectin-sodium alginate, preservative: potassium sorbate, colouring agent: titanium dioxide.
Sugared cocoa powder sachet (3%): low-fat cocoa powder, powdered sugar, wheat starch.
May contain nuts and soy.
